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Edible Wild Mushrooms Foraging in US & Canada
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1 THE MADNESS FOR MUSHROOMS
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1.1 What is a Mushroom?
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1.2 Types of Fungi
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1.3 The Parts of the Mushroom
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1.4 Conclusion
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2 THE IDENTIFICATION OF THE MUSHROOMS
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2.1 Conclusion
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3 FIND FANTASTIC FUNGI
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3.1 Mushrooms in the United States
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3.2 Mexico
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3.3 Where to Find the Mushrooms
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3.4 Lawns
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3.5 Backyards
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3.6 Parks
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3.7 Climactic Zones
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3.8 Conclusion
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4 HOW TO BE A FUNGI FORAGER
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4.1 Equipment
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4.2 On the Forager
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4.3 The Unspoken Rules
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4.4 In Excess of Mushrooms
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4.5 Conclusion
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5 MUSHROOMS BY FAMILY (NON-GILLED)
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5.1 Morels
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5.2 Truffles
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5.3 Chanterelles
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5.4 Black Trumpet
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5.5 Tooth Fungi
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5.6 Hedgehog (Sweet Tooth) Mushrooms
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5.7 Coral Fungi
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5.8 Boletes
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5.9 Polypores
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5.10 Puffballs
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5.11 Lobster Mushrooms
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5.12 Jelly Mushroom
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6 MUSHROOMS BY FAMILY (GILLED)
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6.1 Agaricus Mushrooms
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6.2 Oyster Mushrooms
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6.3 Honey Mushrooms
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6.4 Shaggy Mane Mushrooms
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6.5 Matsutake Mushrooms
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6.6 Shrimp Russula
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6.7 Milk Caps
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6.8 Bluefoot Mushrooms
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7 MUSHROOMS OF RARITY
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7.1 Beefsteak Mushroom (Fistulina hepatica)
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7.2 Hawk Wings (Sarcodon imbricatus)
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7.3 Aborted Entoloma (Entoloma abortivum)
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7.4 Pig’s Ears (Gomphus clavatus)
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7.5 Corn Smut (Ustilago maydis)
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7.6 Elm Oyster (Hypsizigus ulmarius)
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7.7 Velvet Foot (Flammulina velutipes)
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7.8 Conclusion
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8 PREPARATIONS FOR THE POISONOUS MUSHROOM
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8.1 Conclusion
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9 CONCLUSION
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